OUR STANDARDS

The PEI Brewing Company takes quality seriously. Quality does not just happen but is created over time from passion and love for our beer and customers. It is our focus when choosing local suppliers and ingredients. It is harbored by staff engagement and focus, in all areas of the brewing operations. Our team is proud of the beer they create, filter, package and distribute.

We have an extensive micro, analytical and sensory program to ensure our beer is as fresh, delicious and consistent as possible. Our beers are checked against our various quality standards a minimum 20x’s before it reaches our customer. No matter how you choose to enjoy our product, from draft to packaged, we promise you that passion, care and quality were the focus from start to finish.

We also utilize local as much as we can. From Receiver Coffee Co. beans in our Big Don Coffee Stout to Blueberry’s from the Nabburs Farm in our Gahan Blueberry Ale, local is always better.

Want to learn more about our quality control standards, local use of ingredients and why our brewers are so great at focusing on both? Visit our YouTube Channel.

WE FOCUS ON QUALITY SO THE BEER IN YOUR HAND IS THE BEST IT CAN BE.

OUR AWARDS

Gahan Sir John A’s Honey Wheat Ale:

Gold 2011, 2016; Silver 2012, 2013; Bronze 2014

Gahan Iron Bridge Brown Ale:

Gold 2012, 2015

Gahan Vic Park Pale Ale:

Gold 2016; Bronze 2017, 2018

Rogues Roost IPA:

Gold 2016

Gahan Setting Day Saison:

Gold 2016

Gahan Patience Dry Hopped Brett Saison:

Silver 2017

Hell Street Barrel Aged Doppelbock:

Bronze 2017, 2018

After Hours Series Raspberry Sour:

Bronze 2019

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